Simple Way to Prepare Any-night-of-the-week Shrimp Souffle

Shrimp Souffle.

Shrimp Souffle

Hello everybody, hope you are having an incredible day today. Today, we're going to prepare a special dish, shrimp souffle. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Shrimp Souffle is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day. It is easy, it's fast, it tastes yummy. Shrimp Souffle is something which I've loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have shrimp souffle using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Shrimp Souffle:

  1. {Get of raw shelled shrimp.
  2. {Get of butter.
  3. {Prepare of + 2/3 tsp flour.
  4. {Get of milk.
  5. {Prepare of eggs.
  6. {Make ready of cheddar cheese.
  7. {Get of ⁄2 tbs scotch.
  8. {Make ready of ⁄2 tbs butter.
  9. {Make ready of scotch.
  10. {Take of salt, pepper, nutmeg, and cayenne pepper,.
  11. {Take of , 1 cup souffle dishes.

Steps to make Shrimp Souffle:

  1. Measure butter, flour, and milk. Separate eggs. Cut shrimp into 1/2" pieces. Grease two souffle dishes. Preheat baking sheet in the oven at 375f.
  2. Melt butter, add flour to make a roux. Stir in milk and whisk until smooth. Allow to cool..
  3. Beat egg yolks, stir them into the cheese then mix into the cooled sauce..
  4. Finely chop 1/2 oz shrimp and add to sauce with 1/2 tbs Scotch. Season with salt, pepper, nutmeg, and cayenne..
  5. Warm 1 tbs Scotch and saute the remaining shrimp in butter for about a minute, add the Scotch and light.
  6. Whip the egg whites until stiff. Gently fold into the sauce.
  7. Pour 1/4 of it into each dish, add a layer of shrimp to each, and top off with sauce. Place in the oven and cook for 25-30 minutes.
  8. Serve with a Chardonnay.

So that's going to wrap it up with this special food shrimp souffle recipe. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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