Step-by-Step Guide to Make Award-winning Slightly spicy sauteed mushrooms

Slightly spicy sauteed mushrooms.

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, slightly spicy sauteed mushrooms. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Slightly spicy sauteed mushrooms is one of the most well liked of current trending foods on earth. It's easy, it's fast, it tastes delicious. It's enjoyed by millions daily. Slightly spicy sauteed mushrooms is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have slightly spicy sauteed mushrooms using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Slightly spicy sauteed mushrooms:

1. {Make ready of Mushrooms.
2. {Take of Jarred mushrooms.
3. {Prepare of Black pepper.
4. {Take of ground Cayanne pepper.
5. {Prepare of Soy sauce.
6. {Make ready of Butter.

Steps to make Slightly spicy sauteed mushrooms:

1. Place butter in a non stick skillet and drain mushrooms.
2. Melt the butter and add mushrooms, stir..
3. Add all other ingredients and cook on medium heat until liquid has reduced.
4. Enjoy :).

So that's going to wrap this up for this exceptional food slightly spicy sauteed mushrooms recipe. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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