Steps to Make Award-winning Red Pasta Sauce

Red Pasta Sauce.

Red Pasta Sauce

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, red pasta sauce. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Red Pasta Sauce is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They're nice and they look fantastic. Red Pasta Sauce is something which I've loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook red pasta sauce using 16 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Red Pasta Sauce:

  1. {Make ready of dry basil.
  2. {Get of dry oregeno.
  3. {Make ready of dry rosemary.
  4. {Make ready of dry thyme.
  5. {Make ready of salt.
  6. {Get of black pepper.
  7. {Make ready of large cloves of garlic minced.
  8. {Get of medium onion.
  9. {Get of medium/large green bell pepper.
  10. {Make ready of ground beef.
  11. {Get of olive oil.
  12. {Make ready of Worcestershire sauce.
  13. {Get of tomato paste.
  14. {Take of no soduim added crushed tomatoes.
  15. {Take of Water.
  16. {Make ready of or box of pasta of choice.

Instructions to make Red Pasta Sauce:

  1. Heat a large pot on medium high.
  2. Chop green pepper and onion.
  3. Pour the olive oil into the hot pot. Dump in the onion and pepper and stir. Turn heat to meduim and saute for 2-3 minutes.
  4. Mean while smash, cut and mince garlic. You can also measure out your spices in this time..
  5. After the 2-3 minutes, add all the spices, garlic, and Worcestershire sauce and stir.
  6. Add the ground beef. Stir and chop the meat up with the spoon untill the meat is browned..
  7. After the meat has browned, add the crushed tomatoes and tomato paste. Take the empty crushed tomato can and fill it HALF full with water. Dump the water on the pot. Now, stir it all up. ~The tomato paste will thicken up the water in the sauce. If you like really thick sauce, you don't have to add the water.
  8. When the sauce begins to bubble; stir it, cover it, and turn it down to medium/low. Let it simmer for 30 minutes so all the flavors mix up together! ๐Ÿ’– NOTE: If you don't cover your sauce.... It will explode everywhere ๐Ÿ˜‘.
  9. In the mean time you can boil some water for your favorite pasta to go with the delicious sauce. Cook pasta according to the directions on the package. I love this pasta ๐Ÿ˜~~~~~>.
  10. There you have it...easy and delicious sauce you can make yourself ๐Ÿ™Œ✨๐Ÿ˜Ž.
  11. I use Dei Fratelli canned tomatoes. They have no added sodium an less preservatives than most of the organic brands and cheaper. The only ingredients are tomatoes and citric acid. Publix brand is the grocery store brand tomato paste with low sodium and only one ingredient...tomatoes ๐Ÿ˜Š.

So that is going to wrap this up with this special food red pasta sauce recipe. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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