Easiest Way to Prepare Any-night-of-the-week Chimichanga

Chimichanga.

Chimichanga

Hello everybody, it is Jim, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, chimichanga. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Chimichanga is one of the most well liked of current trending foods on earth. It's simple, it's fast, it tastes yummy. It is enjoyed by millions every day. They're fine and they look fantastic. Chimichanga is something which I've loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook chimichanga using 16 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Chimichanga:

  1. {Make ready 1 lb of Cooked shredded (or chopped) chicken.
  2. {Take 1 can of Black Beans.
  3. {Prepare of Cheese.
  4. {Prepare 2 tbsp of Minced Garlic.
  5. {Make ready 2 of Jalapeños (no seeds).
  6. {Make ready 1 medium of Onion.
  7. {Take 1/2 of Bell Pepper.
  8. {Take 1/2 of Tomato.
  9. {Make ready 2 cup of Queso.
  10. {Get of Large Burrito Tortillas.
  11. {Make ready of Cooking oil.
  12. {Prepare of Creole or Mexican Seasoning.
  13. {Get 1 pinch of Paprika.
  14. {Take 1 dash of Chili Powder.
  15. {Make ready 1 dash of Garlic Powder.
  16. {Prepare 1 dash of Cumin.

Instructions to make Chimichanga:

  1. Dice onions, jalapeños, and bell pepper and sauté in butter in pan with mince garlic..
  2. When onions almost clear add chicken, tomato, paprika, garlic powder, and creole..
  3. Heat beans and cheese (add water if needed) until creamy. Also begin to heat your oil for the frying stage..
  4. Begin warming up queso. Warm tortillas for a little bit to make them easier to fold. Put beans and chicken mixture into tortillas, fold top and bottom in then tuck the sides in those folds..
  5. Place the burrito with the flap side down into the pan and fry burrito to a golden crisp..
  6. Place fried burritos onto a plate with a paper towel to drain excess oil..
  7. Finish by pouring queso over each chimichanga..
  8. Enjoy!.

So that's going to wrap it up with this exceptional food chimichanga recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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