Recipe of Award-winning Honey Sriracha Garlic Shrimp

Honey Sriracha Garlic Shrimp.

Honey Sriracha Garlic Shrimp

Hey everyone, it's me, Dave, welcome to my recipe page. Today, I'm gonna show you how to prepare a distinctive dish, honey sriracha garlic shrimp. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Honey Sriracha Garlic Shrimp is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Honey Sriracha Garlic Shrimp is something that I've loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have honey sriracha garlic shrimp using 13 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Honey Sriracha Garlic Shrimp:

  1. {Get 1 pound of jumbo shrimp shelled raw.
  2. {Prepare 1/2 cup of honey.
  3. {Prepare 1/4 cup of tamari soy sauce.
  4. {Prepare 2 tablespoons of lemon juice.
  5. {Prepare 1 teaspoon of cracked black pepper.
  6. {Get 1 tablespoon of Sriracha sauce.
  7. {Take 1/4 teaspoon of ground ginger.
  8. {Get 2 tablespoons of seasoned rice vinegar.
  9. {Take of Chilli olive oil and butter as needed for sautéing.
  10. {Prepare 4 Cloves of garlic minced.
  11. {Prepare 1/2 teaspoon of Sriracha seasoning.
  12. {Get 1 tablespoon of cold butter cut into pieces.
  13. {Get 2 of chopped green onions.

Steps to make Honey Sriracha Garlic Shrimp:

  1. In a bowl, whisk together all ingredients except butter, oil, green onions and shrimp. Remove 1/4 cup of mixture to marinate the shrimp in. Save remaining sauce.Marinate shrimp for at least 15 minutes and up to an hour.. Honey Sriracha Garlic Shrimp
  2. Heat chilli oil and butter in a skillet until hot. Add marinated shrimp and discard the marinate. Sauté shrimp until pink and just cooked through. Remove shrimp to a plate. Add reserved marinade to the pan used to cook the shrimp and cook until reduced by half and slightly thickened. Add the cold butter, turn off the heat and whisk until blended. Pour over shrimp, add onions, and serve with rice..

So that is going to wrap this up for this special food honey sriracha garlic shrimp recipe. Thanks so much for reading. I am sure that you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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