Recipe of Quick Shrimp linguine

Shrimp linguine.

Shrimp linguine

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, shrimp linguine. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Shrimp linguine is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Shrimp linguine is something which I've loved my whole life. They're fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook shrimp linguine using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Shrimp linguine:

{Get 400 g of shrimp, shelled, deveined.
{Take 250 g of linguine pasta.
{Make ready 2 tbsp of paprika.
{Get 1/8 cup of pasta water.
{Prepare 40 g of feta cheese.
{Get 40 g of parmesan, grated.
{Take 35 g of olives.
{Prepare 1/4 cup of olive oil.
{Prepare 3 cloves of garlic, minced.
{Take 1/2 tbsp of dried basil.
{Make ready 1 pc of lemon.

Instructions to make Shrimp linguine:

In a pot, boil 300ml water and cook linguine pasta according to packaging instructions or until “al dente”. Set aside pasta once cooked..
Season shrimp with salt and pepper. Pan fry until cooked and set aside..
On the same pan, pour in oil and put in the garlic and olives. Cook with low heat until garlic is lightly browned and fragrant..
Add pasta to the pan and put in the paprika, basil and half the parmesan cheese. Add 1/8 cup water then toss well well. Add in the cooked shrimp, season with salt and pepper and give it another toss..
Plate the pasta, juice the lemon on top and sprinkle parmesan and feta cheese..

So that is going to wrap it up for this special food shrimp linguine recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!