Simple Way to Prepare Homemade Easy and Cheap Brunch Salad

Easy and Cheap Brunch Salad.

Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a special dish, easy and cheap brunch salad. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Easy and Cheap Brunch Salad is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It's easy, it's fast, it tastes delicious. Easy and Cheap Brunch Salad is something that I have loved my entire life. They're fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have easy and cheap brunch salad using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Easy and Cheap Brunch Salad:

1. {Get 1 tbs of frozen corn.
2. {Make ready 1 tbs of frozen green peas.
3. {Get 1/4 of Broccoli.
4. {Prepare 6 leaves of lettuce.
5. {Get 2 leaves of big cabbage.
6. {Get 1/2 tbs of mayonaise.
7. {Take 1/4 tea spoon of chilli flakes.
8. {Make ready 1/4 tea spoon of shoyu.

Steps to make Easy and Cheap Brunch Salad:

1. I half boil the broccoli, corn and green peas for about 3mins. And then while waiting for the boil part, chop the lettuce and cabbage and throw them to bowl..
2. After 3mins, put all the vegetables inside the bowl. And don't turn off the stove, put the shoyu mix with chilli flakes on pan, heat up awhile, around 1min..
3. Pour the warm shoyu to the bowl. Mix them all with the vegetables inside. And last step, put the mayonaise, stir them slowly till all get mix up in white colour. Enjoy fresh!.

So that's going to wrap this up with this special food easy and cheap brunch salad recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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