Steps to Prepare Super Quick Homemade Raspberry almond crusted pork tenderloin (or ribs or chicken)
Raspberry almond crusted pork tenderloin (or ribs or chicken).
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, raspberry almond crusted pork tenderloin (or ribs or chicken). One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Raspberry almond crusted pork tenderloin (or ribs or chicken) is one of the most popular of recent trending meals in the world. It's appreciated by millions daily. It's easy, it is quick, it tastes yummy. They're nice and they look fantastic. Raspberry almond crusted pork tenderloin (or ribs or chicken) is something that I've loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have raspberry almond crusted pork tenderloin (or ribs or chicken) using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Raspberry almond crusted pork tenderloin (or ribs or chicken):
- {Prepare 1 of pork tenderloin (but chicken breasts would be delicious as well).
- {Get 1 dash of salt and pepper to season meat lightly.
- {Take 2 of beaten eggs.
- {Prepare 1/2 cup of finely crushed or pulsed in food processor almonds.
- {Take 2/3 cup of Raspberry jam (I prefer home made).
- {Get 1/3 cup of BBQ sauce (sweet baby rays is my favorite).
- {Make ready 4 tbsp of brown sugar.
- {Take 1 tsp of crushed red pepper flakes (or to taste).
- {Make ready 1/4 cup of Coke flavored soda.
- {Make ready 1 tbsp of chopped garlic.
Instructions to make Raspberry almond crusted pork tenderloin (or ribs or chicken):
- Add two tabs of butter to a searing hot pan (preferably cast iron but regular will work just fine).
- Season 1 X 3 inch pieces of tenderloin with salt and pepper then lightly coat then in the egg and press the almonds to the meat to cover it best you can..
- Add the pork to the hot pan and let cook until browned then flip the pork and turn the heat down to low.
- Mix the remaining ingredients in a bowl to create the Raspberry sauce and pour it over the pork.
- Turn the heat up the medium and let it simmer until the sauce thickens and the pork is done cooking..
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