Recipe of Favorite Meatball Sub Casserole
Meatball Sub Casserole.
Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, meatball sub casserole. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Meatball Sub Casserole is one of the most popular of recent trending foods on earth. It's appreciated by millions daily. It's simple, it's quick, it tastes yummy. They're fine and they look wonderful. Meatball Sub Casserole is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook meatball sub casserole using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Meatball Sub Casserole:
- {Prepare 1 tbsp of oil.
- {Prepare 1 of onion diced.
- {Get 1 of green pepper diced.
- {Prepare 3 cloves of minced garlic.
- {Get 2 1/2 cups of marinara sauce.
- {Take 1/2 tsp of Italian seasoning.
- {Make ready 1 can of refrigerated biscuits.
- {Get 16 oz of bag of Italian meatballs thawed.
- {Prepare 2 cups of shredded mozzarella cheese.
- {Prepare 1/3 cup of grated parmesan cheese.
Steps to make Meatball Sub Casserole:
- Preheat oven to 375 and lightly grease 9x13 pan.
- Saute onion and pepper in skillet, add garlic for last half minute..
- Combine onion mixture, marinara sauce and Italian seasoning.
- Cut biscuits into 6 pieces each and add to mixture with meatballs.
- Place in baking dish and cook for 25 minutes covered with foil.
- Remove foil and add cheeses. Bake an additional 15 to 20 minutes..
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