Recipe of Super Quick Homemade Honey Lemon Chicken

Honey Lemon Chicken.

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a special dish, honey lemon chicken. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Honey Lemon Chicken is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It's easy, it is quick, it tastes yummy. Honey Lemon Chicken is something that I've loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook honey lemon chicken using 17 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Honey Lemon Chicken:

1. {Make ready 1.5 lb. of boneless, skinless chicken breasts, cut into bite sized.
2. {Make ready 3 tbsp. of soy sauce.
3. {Take 2 tbsp. of rice wine vinegar.
4. {Prepare to taste of salt and pepper.
5. {Get 1 tbsp. of olive oil.
6. {Take of Honey Lemon Sauce :.
7. {Make ready 3/4 cup of chicken broth.
8. {Make ready 1/4 cup of freshly squeezed lemon juice.
9. {Prepare of zest of 1 lemon.
10. {Take 2-4 tbsp. of honey (more or less to taste).
11. {Get 2 tbsp. of cornstarch.
12. {Take pinch of ground ginger.
13. {Prepare pinch of black pepper.
14. {Take splash of sriracha (optional for heat).
15. {Make ready of Optional Garnishes :.
16. {Make ready of ·sesame seeds.
17. {Take of ·scallions.

Steps to make Honey Lemon Chicken:

1. Start by whisking together the soy sauce and rice wine vinegar together. Put the chicken cubes either in a gallon size Ziploc bag or large Tupperware and pour the soy mixture over the chicken. Place in the fridge to allow the chicken to marinate (at least 10 minutes or up to 8 hours). I let mine marinate for about 20 minutes while I started my side items..
2. In a medium bowl, whisk together the broth, lemon juice, lemon zest, honey, and the pinch of both the ginger and the pepper. Taste before you add the cornstarch. If you'd like it sweeter, add an additional tablespoon of honey. For more tart, start with only 2 tbsp. of honey and go from there. If you'd like a little heat added to the dish, whisk in some sriracha sauce. Once satisfied with the taste, whisk in the cornstarch and set aside..
3. Once ready to cook the chicken, remove it from the bag or Tupperware to a separate plate. Discard the used marinade. Season the chicken with salt and pepper..
4. Heat the olive oil over medium heat in a large skillet. Add the chicken and cook, stirring frequently, until it's cooked through. Cooking time varies depending on how big your pieces are cut, but they should cook fairly quickly..
5. Once chicken is cooked through, remove them to a clean plate and pour your lemon sauce into the skillet. Increase the heat to med-high and allow the sauce to come to a low boil..
6. Once at a low boil, whisk it frequently. Should thicken within 2-3 minutes. Once the sauce is thickened, add the chicken back to the skillet and toss to coat evenly..
7. Serve garnished with sesame seeds and scallions if you'd like..

So that's going to wrap this up with this special food honey lemon chicken recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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