Simple Way to Prepare Speedy Nostalgic Swiss Roll Sponge

Nostalgic Swiss Roll Sponge.

Nostalgic Swiss Roll Sponge

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, nostalgic swiss roll sponge. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Nostalgic Swiss Roll Sponge is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It's simple, it is fast, it tastes delicious. Nostalgic Swiss Roll Sponge is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have nostalgic swiss roll sponge using 4 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Nostalgic Swiss Roll Sponge:

{Take of strawberry jam.
{Make ready of castor sugar.
{Take of selfrising flour.
{Get of eggs.

Steps to make Nostalgic Swiss Roll Sponge:

Preheat oven to 180°C and line a swiss roll tin and set aside. Prepare another parchment the same size as the pan, sift powdered sugar onto it and let sit on your countertop or chopping board.
Beat eggs and sugar until thick, pale, and increased in volume.
Gently fold in the flour, 2 heaped tablespoons at a time. Careful not to overmix.
Pour mixture into a tin and gently smooth it out with a spatula to ensure straight corners.
Bake for 10 minutes or until firm and golden. It does not need to overbake as it might dry out and break when rolling.
8 minutes into the bake warm the jam in your microwave for 20 seconds.
Take cake out of the oven and flip straight onto the sugar dusted parchment. Peel of baking paper and evenly spread your jam. Roll up with the help of the parchment and let cool on a wire rack.
Serve!.

So that is going to wrap it up with this special food nostalgic swiss roll sponge recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!