Recipe of Homemade My Quick buttered Chicken Curry

My Quick buttered Chicken Curry.

My Quick buttered Chicken Curry

Hello everybody, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, my quick buttered chicken curry. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

My Quick buttered Chicken Curry is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. My Quick buttered Chicken Curry is something that I've loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have my quick buttered chicken curry using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make My Quick buttered Chicken Curry:

{Make ready 2 of Chicken breasts cut up into small bitesize pieces.
{Make ready 3/4 of Medium onion diced.
{Prepare 1 tbls of Butter.
{Take 1 tsp of Dijon mustard.
{Prepare 1/2 Tsp of red chilli powder.
{Get 3 tbls of Mild Curry powder.
{Prepare 1 pint of Boiling water.
{Take 1 of +1/2 tsp Cornflour mix in 2 tsp cold water.

Instructions to make My Quick buttered Chicken Curry:

Heat up the Butter in a deep frying pan then add the onion. Fry for 1 min then add the curry powder stir in then add boiling water whisk to mix. Then add the chicken..
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Bring to boil then turn down and simmer for 20 minutes. Next add the chilli powder stir in then the Dijon mustard simmer for 10 mins..
Lastly add the cornflour mix in bring to the boil and simmer for 5 minutes stirring..
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Serve on a bed of rice and enjoy..

So that's going to wrap it up for this exceptional food my quick buttered chicken curry recipe. Thank you very much for reading. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!