Recipe of Perfect Quick Creamy Chicken Alfredo Pasta

Quick Creamy Chicken Alfredo Pasta.

Quick Creamy Chicken Alfredo Pasta

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we're going to prepare a special dish, quick creamy chicken alfredo pasta. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Quick Creamy Chicken Alfredo Pasta is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It's appreciated by millions every day. Quick Creamy Chicken Alfredo Pasta is something that I've loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have quick creamy chicken alfredo pasta using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Quick Creamy Chicken Alfredo Pasta:

{Make ready 1 box of pasta of choice.
{Take 1 packages of cream cheese 8 oz.
{Prepare 6 tbsp of butter.
{Make ready 1/2 cup of milk.
{Take 1 of Salt (to taste).
{Prepare 1 of pepper (to taste).
{Prepare 1 of garlic powder (to taste).
{Prepare 2 of boneless chicken cutlets or breast halves (cooked and cut into cubes).

Steps to make Quick Creamy Chicken Alfredo Pasta:

Cook pasta til al dente in salted boiling water, for about 8 to 10 minutes..
While pasta is cooking, melt cream cheese and butter over low heat in a skillet. Stir until smooth. Stir in milk and season with salt, pepper, and garlic powder. Stir constantly for about 5 minutes or until the mixture thickens..
Mix in chicken (and whatever vegetables you like. I just don't put any bc I don't like them). Cook for 3 minutes over medium heat and then simmer for 5 minutes..
Drain pasta and then mix with the finished sauce..

So that is going to wrap it up with this exceptional food quick creamy chicken alfredo pasta recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!