Steps to Make Homemade My Chili Recipe (Crock Pot)

My Chili Recipe (Crock Pot).

My Chili Recipe (Crock Pot)

Hello everybody, it's Jim, welcome to our recipe site. Today, we're going to make a special dish, my chili recipe (crock pot). One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

My Chili Recipe (Crock Pot) is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. My Chili Recipe (Crock Pot) is something which I've loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have my chili recipe (crock pot) using 12 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make My Chili Recipe (Crock Pot):

  1. {Get 1 1/4 lb of ground beef, ground turkey or shredded chicken..
  2. {Prepare 1/2 lb of Sweet Italian Sausage, chopped.
  3. {Take 1 can (6 ounces) of tomato paste.
  4. {Prepare 1 cup of water.
  5. {Prepare 1 can of petite diced tomatoes or rotel, undrained.
  6. {Prepare 2 clove of garlic.
  7. {Take 1/4 cup of chili powder.
  8. {Prepare 1 tbsp of ground cumin.
  9. {Make ready 1 tsp of each onion powder and garlic powder.
  10. {Make ready 1 tsp of each red pepper flakes and paprika.
  11. {Make ready 1 can of black olives, drained.
  12. {Prepare 1 can of each white and red beans, undrained.

Instructions to make My Chili Recipe (Crock Pot):

  1. Preheat the Crock pot..
  2. Make the chili in a large saucepan or pot..
  3. Fry ground beef or turkey, drain fat..
  4. Fry sausage. Reserve the fat. Add sausage to ground meat..
  5. Cook the garlic cloves in the hot sausage oil until soft..
  6. Add tomato paste, water and diced tomatoes, mix well..
  7. Add olives and beans. Mix well..
  8. Add chili powder, ground cumin, onion powder, garlic powder, red pepper flakes, paprika. Mix well..
  9. Bring to a boil, cover, reduce heat to low and cook 15 minutes, stirring occasionally..
  10. Transfer chili to the Crock pot and cook on low 4-6 hours or 2-3 hours on high, until the beans are tender..
  11. Serve over cooked rice and with garlic bread or salad. Sprinkle with parmesan or other cheese..

So that is going to wrap this up for this special food my chili recipe (crock pot) recipe. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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