Recipe of Speedy Sesame Lemon Soy Baked Salmon with a Toasted Couscous Caramelized Onions,Mushroom and, Sweet Corn
Sesame Lemon Soy Baked Salmon with a Toasted Couscous Caramelized Onions,Mushroom and, Sweet Corn.
Hey everyone, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, sesame lemon soy baked salmon with a toasted couscous caramelized onions,mushroom and, sweet corn. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Sesame Lemon Soy Baked Salmon with a Toasted Couscous Caramelized Onions,Mushroom and, Sweet Corn is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it's fast, it tastes yummy. They are nice and they look wonderful. Sesame Lemon Soy Baked Salmon with a Toasted Couscous Caramelized Onions,Mushroom and, Sweet Corn is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook sesame lemon soy baked salmon with a toasted couscous caramelized onions,mushroom and, sweet corn using 27 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Sesame Lemon Soy Baked Salmon with a Toasted Couscous Caramelized Onions,Mushroom and, Sweet Corn:
- {Prepare of -4 ounce pieces Salmon.
- {Take of Garlic, Minced.
- {Get of Fresh Ginger -minced -or 1/4 teaspoon Powdered Ginger.
- {Take of Thyme.
- {Make ready of Oregano.
- {Make ready of Parsley, Finely Chopped.
- {Get of Soy sauce.
- {Prepare of Sesame Oil.
- {Make ready of Lemon juice.
- {Get of Sugar.
- {Make ready of Above is the marinade.
- {Make ready of Salt sprinkle on the salmon just before baking.
- {Prepare of Pepper sprinkle on the salmon just before baking.
- {Make ready of Couscous vegetables-(you can substitute different vegetables:).
- {Make ready of oil.
- {Prepare of corn -drained.
- {Prepare of of small sweet onion- diced small.
- {Make ready of garlic- chopped fine.
- {Prepare of small mushrooms -sliced.
- {Get of Salt and pepper.
- {Make ready of Toasted Couscous.
- {Prepare of uncooked couscous.
- {Prepare of chicken stock.
- {Get of salt.
- {Get of fresh lemon juice–Add at the end.
- {Get of melted butter–Add at the end.
- {Make ready of fresh basil chiffonade cut –Add at the end.
Instructions to make Sesame Lemon Soy Baked Salmon with a Toasted Couscous Caramelized Onions,Mushroom and, Sweet Corn:
- Mix marinade together marinade salmon in a zip lock bag for 20 minutes.
- Place on a baking pan with parchment and bake at 350 degrees *Note (It takes about 10 minutes per 1 inch of thickness to cook fish. The fish should flake when finished.).
- Couscous preparation.
- Sauté vegetables and lightly caramelize about 5 minutes. Set aside when done..
- To prepare couscous, place couscous in a small sauce pan over medium-high heat; cook 3 minutes or until toasted, stirring constantly..
- Add 1 1/4 cups stock, and 1/2 teaspoon salt; bring to a boil..
- Remove from heat; cover and let stand 7-8 minutes..
- Fluff with a fork stirring the cooked couscous and add to combine the sauteed vegetables, lemon juice and melted butter and basil, stirring until butter melts. Adjust seasoning of needed.
- This works great with chicken and pork also. I would marinade then 4-6 hour and cook to the proper temperature..
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So that is going to wrap this up for this exceptional food sesame lemon soy baked salmon with a toasted couscous caramelized onions,mushroom and, sweet corn recipe. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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