Recipe of Speedy Beijing hot pot
Beijing hot pot.
Hey everyone, it is John, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, beijing hot pot. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Beijing hot pot is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It's simple, it is fast, it tastes delicious. Beijing hot pot is something which I've loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook beijing hot pot using 21 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Beijing hot pot:
- {Prepare 2 of chicken carcasses.
- {Make ready 400 g of beef bones.
- {Take 2.5 L of water.
- {Get 2 tbsp of goji berries.
- {Get 20 of red dates.
- {Make ready of Salt (to taste).
- {Make ready of choice or combination of:.
- {Make ready of Beef or chicken (thinly sliced).
- {Prepare of Fish fillets (thinly sliced).
- {Prepare of Prawns, squids or scallops.
- {Take of Meatballs, crab sticks, fish balls or fish cakes.
- {Make ready of Dumplings or wontons.
- {Take of Tofu, bean curd skins, mushrooms, eggs.
- {Get of Vermicelli noodles, glass noodles or egg noodles.
- {Get of Bok choy, Chinese broccoli, wombok, garland chrysanthemum.
- {Get of condiments or dipping sauces:.
- {Take of Soy sauce.
- {Prepare of Fresh chillies.
- {Make ready of Garlic chilli sauce.
- {Get of Sesame oil.
- {Take of Chilli sauce.
Steps to make Beijing hot pot:
- Prepare a big pot and bring water to a boil. Boil the chicken carcass and beef bones for 5 mins and discard the water. This is to remove scum..
- Fill in 2.5L of water into the pot and bring it to boil. Add in goji berries and red dates, simmer for 2 hrs. Season with salt according to taste..
- Once ready, transfer broth into a steamboat pot / hot pot, about half full. Place it on a portable electric stove. Add in your own combination of meat, veggies and fish. Let it boil and cook. When ready, dish out into individual serving bowls with small wire strainer or ladle. Dip cooked food into condiments and enjoy..
- Repeat the same process by adding in meat, veggies and fish into the hot pot and allow to boil and cook once the first batch of cooked food has been distributed. Top up with broth when needed..
- Noodles and eggs are usually added towards the end when the broth is most flavourful after cooking all the ingredients..
So that's going to wrap it up for this special food beijing hot pot recipe. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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