Recipe of Speedy Slow Cooker Beef barley soup

Slow Cooker Beef barley soup.

Slow Cooker Beef barley soup

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, slow cooker beef barley soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Slow Cooker Beef barley soup is one of the most well liked of recent trending foods on earth. It's appreciated by millions daily. It is simple, it's fast, it tastes yummy. They are fine and they look fantastic. Slow Cooker Beef barley soup is something which I've loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook slow cooker beef barley soup using 16 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Beef barley soup:

{Take 1.5 lbs of chuck roast.
{Take 1.5 lbs of potatoes peeled and cubed 1/2 inch.
{Prepare 2 of carrots peeled and cubed.
{Prepare 1 of onion diced.
{Make ready 4 cloves of garlic.
{Get 2 tbsp of tomato paste.
{Prepare 2 tbsp of better than bouillion.
{Take 2 tsp of Worcester sauce.
{Take 1/2 tsp of salt.
{Prepare 1/4 tsp of pepper.
{Get 4 sprigs of fresh thyme.
{Make ready 2 of bay leaf.
{Make ready 6 cups of beef broth.
{Make ready 2/3 cup of barley.
{Prepare of Option - mushrooms or other vegetables.
{Take of oil of choice.

Instructions to make Slow Cooker Beef barley soup:

Brown beef cubes in oil 1-2 minutes per side on med-high heat.
Add beef and all ingredients to slow cooker and cook for 4-5 hours.
Fill liquid to the top or check if more is require later..

So that's going to wrap it up for this special food slow cooker beef barley soup recipe. Thanks so much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!