Steps to Make Ultimate G's Oriental Meatballs

G's Oriental Meatballs.

G's Oriental Meatballs

Hello everybody, it's me again, Dan, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, g's oriental meatballs. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

G's Oriental Meatballs is one of the most popular of current trending meals on earth. It's enjoyed by millions daily. It is easy, it's quick, it tastes delicious. They are fine and they look fantastic. G's Oriental Meatballs is something that I've loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have g's oriental meatballs using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make G's Oriental Meatballs:

  1. {Get of Meatball Mix.
  2. {Prepare 1 lb of lean ground pork.
  3. {Get 2 tbsp of potato flakes.
  4. {Take 2 tbsp of chili flakes.
  5. {Prepare 3 tbsp of ginger-garlic paste.
  6. {Prepare 2 tbsp of soy sauce.
  7. {Take 1 tsp of sesame oil.
  8. {Prepare 1 tsp of ground pepper.
  9. {Make ready Dash of sea salt (optional).
  10. {Take Dash of brown sugar (optional).
  11. {Prepare of Frying Flavor.
  12. {Get 3 tbsp of olive oil.
  13. {Take 1 tsp of peanut butter.

Instructions to make G's Oriental Meatballs:

  1. Mix and shape meatballs (aim for two dozen small balls).
  2. Heat olive oil in wok/skillet/pan over medium heat. Add in peanut butter. Mix and spread over cooking surface..
  3. Add in meatballs. Cook over medium heat for about 20 minutes (rotate every 2-3 minutes to ensure evenly cooked surfaces)..

So that's going to wrap it up with this exceptional food g's oriental meatballs recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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