Recipe of Speedy Herbed Mushroom Mini Pizza Appetizers
Herbed Mushroom Mini Pizza Appetizers.
Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, herbed mushroom mini pizza appetizers. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
Herbed Mushroom Mini Pizza Appetizers is one of the most favored of current trending foods in the world. It is easy, it's fast, it tastes yummy. It is enjoyed by millions daily. They're fine and they look wonderful. Herbed Mushroom Mini Pizza Appetizers is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have herbed mushroom mini pizza appetizers using 7 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Herbed Mushroom Mini Pizza Appetizers:
- {Make ready 2 of flatbread pitas (white or wheat) cut into 8 pieces.
- {Take 2 tbsp of olive oil.
- {Prepare 1 1/2 tsp of granulated garlic.
- {Get 1/3 cup of sauteed teriyaki mushrooms.
- {Get 3 of chopped green onions.
- {Get 1/4 cup of shredded mozzerella cheese.
- {Get 2 of sprigs fresh dill, finely chopped.
Instructions to make Herbed Mushroom Mini Pizza Appetizers:
- Preheat oven to a low broil..
- Spread olive oil and granulated garlic over cut up pita bread pieces..
- Add chopped green onions over pita bread..
- Add sauteed mushrooms over green onions..
- Spread shredded mozzarella cheese over top of mushrooms and green onions..
- Sprinkle tops of pita bread with chopped fresh dill..
- Broil for 8 minutes until cheese is melted and golden brown. Enjoy with marinara sauce or as is..
So that's going to wrap this up with this special food herbed mushroom mini pizza appetizers recipe. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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