How to Make Quick Bean and Beef Chili
Bean and Beef Chili.
Hello everybody, it is John, welcome to our recipe page. Today, we're going to prepare a special dish, bean and beef chili. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Bean and Beef Chili is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Bean and Beef Chili is something which I've loved my whole life. They're nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have bean and beef chili using 16 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Bean and Beef Chili:
- {Prepare 1 can of black beans.
- {Get 1 can of pinto beans.
- {Get 1 can of kidney beans.
- {Get 1 can of hominy.
- {Make ready 2 of Roma tomatoes (diced).
- {Prepare 2 tbsp of chili powder.
- {Take 1 tsp of salt.
- {Prepare 1 tsp of pepper.
- {Prepare 1 tsp of oregano.
- {Get 1 tsp of cumin.
- {Make ready 1 tsp of paprika.
- {Get 1 tsp of garlic powder.
- {Take 1 lb of ground beef.
- {Prepare 1/2 of red onion (diced).
- {Take 3 of garlic cloves.
- {Get 1 tbsp of cilantro.
Steps to make Bean and Beef Chili:
- Rinse the beans and hominy. Place in a stock pot. Add tomatoes..
- Add six cups of water to the beans..
- In a separate bowl, mix: chili powder, garlic powder, cumin, oregano, paprika, salt, pepper..
- Add the spices to the beans. Cook on medium heat..
- In a separate pan: cook the beef..
- When the beef is half way cooked, add red onions, cilantro and the garlic..
- When the onions have softened, add the beef mixture to the beans..
- Cover. Let simmer for at least two hours. Stir occasionally..
So that is going to wrap it up with this special food bean and beef chili recipe. Thank you very much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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