Easiest Way to Make Favorite Thai pork satay

Thai pork satay.

Thai pork satay

Hello everybody, hope you are having an amazing day today. Today, we're going to make a special dish, thai pork satay. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Thai pork satay is one of the most popular of recent trending meals in the world. It's easy, it is quick, it tastes delicious. It's appreciated by millions daily. They're nice and they look fantastic. Thai pork satay is something that I've loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have thai pork satay using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Thai pork satay:

{Get 1/2 cup of of mash peanut.
{Make ready 2 cup of of coconut milk.
{Make ready 1 tbsp of spoon of red curry paste.
{Prepare 2/3 cup of of sugar.
{Make ready 1 tsp of spoon of fish sauce.
{Take 500 grams of of slices pork.
{Get 1 cup of of milk or coconut milk.
{Take 2 tbsp of spoon of pepper.
{Prepare 1/2 cup of of curry powder.
{Prepare 1 tbsp of spoon of sugar.
{Prepare 3 tbsp of spoon of oyster sauce.
{Get 2 tbsp of spoon of light soy sauce.
{Prepare 1/2 cup of of coconut milk for grazing when barbecue pork.
{Make ready 50 of barbecue bamboo stick.

Instructions to make Thai pork satay:

For making peanut sauce.
In the medium heat add 1/2 c of coconut milk add red curry paste fry till coconut get red and produce oil at the surface.
Add other 1/2 c of coconut milk and peanut keep stirring till thick add the rest of coconut and sugar end with fish sauce, but keep stirring till become smooth sauce. Used fist 5 ingredients..
In the mixing bowl combined coconut milk, curry powder, pepper, sugar ,light soy sauce and oyster sauce mixed well.
Add pork and marinated for 2 hours.
Prepared 50 bamboo stick.
Put pork on bamboo stick for barbecue.
Medium high heat lay pork on barbecue keep grazing coconut milk while barbecuing till all side are cooked and served with peanut sauce..

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