Recipe of Any-night-of-the-week Homemade Chicken burger with vegetables

Homemade Chicken burger with vegetables.

Homemade Chicken burger with vegetables

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, homemade chicken burger with vegetables. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Homemade Chicken burger with vegetables is one of the most favored of recent trending meals in the world. It is simple, it's quick, it tastes delicious. It is appreciated by millions daily. Homemade Chicken burger with vegetables is something that I've loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have homemade chicken burger with vegetables using 20 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Homemade Chicken burger with vegetables:

{Make ready of Skinless chicken breast finely chopped.
{Take of Paprika.
{Take of Onion chopped.
{Get of Sugar.
{Make ready of carrot small cubes.
{Make ready of peas.
{Take of Chives chopped.
{Make ready of breadcrumb.
{Prepare of Salt and pepper to taste.
{Prepare of Garlic chopped.
{Make ready of egg white.
{Make ready of Flour to roll and shape.
{Make ready of Chedhar cheese.
{Prepare of burger bun.
{Prepare of mayonnaise.
{Take of ketchup.
{Get of mustard paste.
{Take of caramelized Onion ring.
{Prepare of sliced Tomato.
{Make ready of lettuce.

Steps to make Homemade Chicken burger with vegetables:

Chopped the chicken breast finely. Cut all the vegetables and put aside..
Sautéed the onion with butter and add sugar Let's caramelized lightly...
Sautéed the carotte. garlic and peas with soya oil.. Put aside to room temperature..
Mix the vegetables with the chicken add the Chives..egg, breadcrumb, paprika salt and pepper. Divide the mixture into 4 parts..
, Squeeze and roll each into a ball and with the palm of your hand flatten to a nice round flat shapes.
Let's rest for 45 mins in the fridge..
For the sauce mix the mayonnaise ketup and the mustard..
Cook the burger in a pan or grill then add the cheese..
Add some salads, tomato. caramelized onion and the sauce to the bun. Served with some French fries..

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