Recipe of Super Quick Homemade Swedish meat balls

Swedish meat balls.

Swedish meat balls

Hello everybody, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, swedish meat balls. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Swedish meat balls is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. Swedish meat balls is something which I've loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have swedish meat balls using 21 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Swedish meat balls:

{Get of Meatball ingredients.
{Make ready 1/2 of kilo ground beef.
{Take 1 of diced onion.
{Get 1 of large egg.
{Get 1/2 tsp of salt.
{Make ready 1/2 tsp of 7 spices powder.
{Get 1/4 tsp of paprika.
{Get 1/4 tsp of garlic powder.
{Get 1/4 tsp of onion powder.
{Take 3 tbsp of bread crumbs.
{Make ready of Sauce ingredients.
{Prepare 2 tbsp of butter.
{Get 3 tbsp of all-purpose flour 2 cups beef /chicken broth (natural or 3 maagi cubes in 2 cups of boiled water).
{Prepare 1 tsp of salt.
{Get 1/2 tsp of ground black pepper.
{Prepare 1/2 tsp of garlic powder.
{Take 1/2 tsp of onion powder.
{Take 1 tbsp of dijon mustard.
{Get 1/2 cup of heavy cooking cream.
{Take 1 cup of whole Milk.
{Prepare 2 tsp of Worcestershire sauce (see below recipe if not available).

Steps to make Swedish meat balls:

U’ll mix all meatball ingredients together and make it medium to small sized balls, put in the air fryer or on a pan over medium heat with 1 tbsp butter and turn on all sides till fully cooked (5-7 mins on each side).
The sauce: Same pan, medium-low heat. Melt butter and whisk in flour until it has turned golden brown. Slowly whisk in beef broth and cook until thickened, then add in milk, cream, worcestershire sauce, pepper, salt and all powders and mustard. Continue to stir until well-combined. Add meatballs back into the skillet, turning occasionally to coat well..
Serve hot with white rice.
Incase Worcestershire sauce isn’t available, you could do it as below and store the rest for later use :).
1/2 cup apple vinegar 2 tbsp soya sauce (low sodium preferably) 2 tbsp water 1 tbsp brown sugar 1/4 tsp ground ginger 1/4 tsp mustard seeds (or 1/8 dijon mustard) 1/4 tsp onion powder 1/4 tsp garlic powder 1/8 tsp cinnamon powder 1/8 tsp black pepper Put all above ingredients in a pan and stir well till boiling with continuous stirring. Take off the heat as soon it boils and set aside to cool completely before using.

So that's going to wrap it up with this special food swedish meat balls recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!