Easiest Way to Prepare Homemade Buffalo Chicken Dip

Buffalo Chicken Dip.

Buffalo Chicken Dip

Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, buffalo chicken dip. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Buffalo Chicken Dip is one of the most popular of recent trending meals on earth. It's easy, it is quick, it tastes yummy. It's appreciated by millions every day. They are fine and they look wonderful. Buffalo Chicken Dip is something that I've loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have buffalo chicken dip using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Buffalo Chicken Dip:

  1. {Make ready of rotisserie chicken, skinned, boned and shredded.
  2. {Prepare of ranch dressing.
  3. {Make ready of hot sauce, I prefer Franks Red Hot.
  4. {Make ready of cream cheese, softened.
  5. {Get of shredded sharp cheddar cheese.

Steps to make Buffalo Chicken Dip:

  1. Depending on your stove, you will want to make sure your broiler is up and heated for the last step!.
  2. Heat a large skillet over medium heat, add all ingredients but the shredded cheddar cheese..
  3. Stir until well combined and bubbly.
  4. Place mixture into lightly greased 8x8 pan.
  5. Sprinkle shredded sharp cheddar cheese on top..
  6. Place under broiler until the cheddar cheese is melted and bubbly. If your pushed for time, you can microwave it for a few minutes (add long as it's in a microwave safe dish), until shredded cheese is melted..

So that's going to wrap this up for this exceptional food buffalo chicken dip recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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