Simple Way to Prepare Any-night-of-the-week Shrimp and Mushrooms in Honey Wine Sauce

Shrimp and Mushrooms in Honey Wine Sauce.

Shrimp and Mushrooms in Honey Wine Sauce

Hello everybody, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, shrimp and mushrooms in honey wine sauce. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Shrimp and Mushrooms in Honey Wine Sauce is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It's appreciated by millions daily. Shrimp and Mushrooms in Honey Wine Sauce is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have shrimp and mushrooms in honey wine sauce using 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Shrimp and Mushrooms in Honey Wine Sauce:

{Make ready 20 of large shrimp.
{Take 1/2 lb of sliced mushrooms.
{Prepare 2 cloves of garlic, diced.
{Get 3 tbs of honey.
{Get 1/4 cup of white wine.
{Make ready 1 tsp of thyme.
{Prepare to taste of oregano.
{Make ready 2-3 tbs of olive oil.
{Take to taste of salt and pepper,.

Instructions to make Shrimp and Mushrooms in Honey Wine Sauce:

Clean and devein shrimp. Coat shrimp and sliced mushrooms with honey, garlic, oil and wine. Season with thyme, oregano and salt and pepper. Let marinate for 6 hours or as long as you can..
Cover a baking sheet with tin foil. Pour shrimp and mushrooms mixture onto the pan and broil for 15 minutes or until ready.

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